21 CFR Subpart B - Subpart B—Enzyme Preparations and Microorganisms
- § 173.110 Amyloglucosidase derived from Rhizopus niveus.
- § 173.115 Alpha-acetolactate decarboxylase (α-ALDC) enzyme preparation derived from a recombinant Bacillus subtilis.
- § 173.120 Carbohydrase and cellulase derived from Aspergillus niger.
- § 173.130 Carbohydrase derived from Rhizopus oryzae.
- § 173.135 Catalase derived from Micrococcus lysodeikticus.
- § 173.140 Esterase-lipase derived from Mucor miehei.
- § 173.145 Alpha-Galactosidase derived from Mortierella vinaceae var. raffinoseutilizer.
- § 173.150 Milk-clotting enzymes, microbial.
- § 173.160 Candida guilliermondii.
- § 173.165 Candida lipolytica.
- § 173.170 Aminoglycoside 3′-phosphotransferase II.