Cal. Code Regs. Tit. 17, § 10786 - Apricot Kernels
(a) Apricot kernels sold or distributed into
food channels are misbranded unless the package or container is conspicuously
labeled: "Apricot kernels may be toxic; very low quantities may cause
reactions."
(b) Subsection (a) does
not apply to:
(1) Firms selling bulk apricot
kernels for processing into macaroon paste or marzipan where the firms furnish
to the Department upon its request, documentation acceptable to the Department,
of its intended use as macaroon paste or marzipan, and the apricot kernels are
clearly labeled:
"Not suitable for food use without further processing."
(2) Fresh
apricots or to apricot kernels added to canned apricots as an optional flavor
agent.
Notes
2. Amendment filed 9-24-85; effective thirtieth day thereafter (Register 85, No. 39).
Note: Authority cited: Section 26202, Health and Safety Code. Reference: Sections 26400 and 26520, Health and Safety Code.
2. Amendment filed 9-24-85; effective thirtieth day thereafter (Register 85, No. 39).
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.