Cal. Code Regs. Tit. 17, § 30852 - Utensils and Containers, Conditions of Use and Storage
(a) Multiuse and
single service drinking utensils and ice buckets shall be protected from dirt,
vermin, droplet infection, overhead leakage, and other potential contamination
during handling, storage, and distribution.
(b) Multiuse drinking utensils or ice buckets
may be used in guest rooms under the following conditions:
(1) They are thoroughly washed and sanitized
after each use.
(2) The drinking
utensils, prior to distribution, are placed in protective bags with the open
end of the utensil placed in the closed end of the bag to prevent handling of
the lip contact surface.
(3) No
utensil shall be labeled or otherwise indicate to have been cleaned and
sanitized unless it has been cleaned and sanitized in accordance with Section
30853 and/or
30855.
(c) Single service
drinking utensils or ice buckets may be used in guest rooms under the
conditions that the drinking utensils are dispensed by one of the following
methods:
(1) From a dispenser which keeps the
lip contact surface enclosed.
(2)
Individually wrapped.
Notes
Note: Authority cited: Section 208, Health and Safety Code. Reference: Sections 3700 and 3701, Health and Safety Code.
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.