Conn. Agencies Regs. § 19-13-B1 - Conditions specifically declared to constitute public nuisances
The following conditions are specifically declared to constitute public nuisances:
(a)
Bakeries, restaurants and other places where food is prepared or served that
are not kept in a clean and sanitary condition; or in which persons who have
any communicable disease are employed; or for which suitable toilet facilities
are not provided; or in which there is evidence that rats, mice or vermin are
present.
(b) Spoiled or diseased
meats, whether exposed and offered for sale or being transported or kept for
sale.
(c) Barns or stables,
hogpens, chicken yards or manure piles or accumulations of organic material so
maintained as to be a breeding place for flies.
(d) The discharge or exposure of sewage,
garbage or any other organic filth into or on any public place in such a way
that transmission of infective material may result thereby.
(e) Privies not screened against flies in
populous districts and privies likely to pollute the ground or surface water
from which water supply is obtained.
(f) Transportation of garbage, night soil or
other organic filth except in tight, covered wagons which prevent leakage or
access of flies.
(g) Stagnant water
likely to afford breeding places for mosquitoes within a residential district
or within a distance of one thousand feet therefrom.
(h) Bone boiling, fat rendering
establishments, or tallow or soap works, or other trades, when they can be
shown to affect public health or produce serious offense.
(i) Buildings or any part thereof which are
in a dilapidated or filthy condition which may endanger the life or health of
persons living in the vicinity.
Notes
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