Kan. Admin. Regs. § 14-22-1 - Definitions
As used in this article of these regulations, unless the context clearly requires otherwise, the following words and phrases shall have the meanings ascribed to them in this regulation:
(a) "Alcoholic liquor" means alcohol,
spirits, wine, beer and every liquid or solid, patented or not, containing
alcohol, spirits, wine or beer and capable of being consumed as a beverage by a
human being. Alcoholic liquor shall not include any cereal malt beverage.
(b) "Beer" means a beverage,
containing more than 3.2% alcohol by weight, obtained by alcoholic fermentation
of an infusion or concoction of barley or other grain, malt and hops in water.
The term beer includes beer, ale, stout, lager beer, porter and similar
beverages having such alcoholic content.
(c) "Beneficial interest" means any ownership
interest by a person or that person's spouse in a business, corporation,
partnership, business trust, association or other form of business organization
which exceeds 5% of the outstanding shares of that corporation or similar
holding in any other form of business organization.
(d) "Bulk wine" means wine that is sold to a
caterer either by a retailer or a distributor, in barrels, casks or bulk
containers which individually exceed 20 liters.
(e) "Cereal malt beverage" means any
fermented but undistilled liquor brewed or made from malt or from a mixture of
malt or malt substitute, but does not include any liquor which is more than
3.2% alcohol by weight.
(f)
"Director" means the director of alcoholic beverage control of the department
of revenue.
(g) "Distributor"
means those persons licensed by the director, pursuant to K.S.A. 1991 Supp.
41-306,
41-306a, and
41-307, to sell or offer for sale
alcoholic liquor, spirits, wine, beer or cereal malt beverage to any person
authorized by law to sell alcoholic liquor, spirits, wine, beer or cereal malt
beverage at retail.
(h) "Event"
means any occasion at which a licensed caterer will offer for sale, sell and
serve alcoholic liquor.
(i)
"Licensed premises" means those areas described in an application for a club or
drinking establishment license that are under the control of the applicant and
that are intended as the area in which alcoholic liquor or cereal malt
beverages are to be served pursuant to the applicant's license.
(j) "Morals charge" means any charge made in
an indictment, information or complaint alleging crimes which involve:
(1) prostitution;
(2) procuring any person;
(3) soliciting of a child under 18 years of
age for any immoral act involving sex;
(4) possession or sale of narcotics,
marijuana, amphetamines or barbiturates;
(5) rape;
(6) incest;
(7) gambling;
(8) adultery; or
(9) bigamy.
(k) "Organization" means any nonprofit
charitable organization that conducts charitable activities in the state.
(l) "Permitted premises" means
those areas described in the notification of an event that are under the
control of the caterer and are intended as the areas in which alcoholic liquor
may be served to the public.
(m)
"Person" means any natural person, corporation, trust or partnership.
(n) "Principal place of business"
means the place from which a caterer will conduct its business, other than
events, which is described in the caterer's application.
(o) "Retailer" means a person licensed by the
director to sell at retail, or offer for sale at retail, alcoholic liquor for
consumption off the licensed premises of the retailer.
(p) "Spirits" means any beverage that
contains alcohol obtained by distillation, mixed with water or other substances
in solution. The term "spirits" includes brandy, rum, whiskey, gin or other
spirituous liquors, and liquors when rectified, blended or otherwise mixed with
alcohol or other substances.
(q)
"Sponsor" means the person or organization which contracts with a caterer to
conduct an event.
(r) "Wine" means
any alcoholic beverage obtained by the normal alcoholic fermentation of the
juice of sound, ripe grapes, fruits, berries or other agricultural products,
including those beverages containing added alcohol or spirits or containing
sugar added for the purpose of correcting natural deficiencies.
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.