Kan. Admin. Regs. § 9-9-5 - Health certificates; turkeys over four (4) months and other poultry over five (5) months of age
Turkeys over four (4) months of age, and other poultry over five (5) months of age, may be brought, shipped, or imported into the state of Kansas, for purposes other than immediate slaughter: Provided, they are accompanied by an official health certificate, or a permit acceptable to livestock sanitary commissioner of Kansas, issued by the chief livestock health official of the state of origin certifying:
(a) that such turkeys, and such other poultry
are free from any evidence of any infectious or contagious disease;
(b) that such turkeys and such other poultry
have not been exposed to any such disease; and
(c) that such poultry are classified as U.S.
pullorum-typhoid clean. Such turkeys and other poultry may be permitted to move
into the state of Kansas under quarantine. Upon arrival at the point of
destination such turkeys and poultry shall be held under such quarantine,
separate and apart from other poultry, until they have been tested for pullorum
and typhoid diseases, and have been found negative to such diseases, and until
the elapse of thirty (30) days after such importation and after such negative
tests. Such turkeys and other poultry, so imported, which are tested and found
to be positive to any of such diseases, shall be immediately moved under
quarantine to a destination, acceptable to the livestock sanitary commissioner,
for purposes of immediate slaughter.
Notes
State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.
No prior version found.