330 CMR, 330 CMR 27.00 - Standards and Sanitation Requirements for Grade A Raw Milk
- § 27.01 - Scope and Purpose
- § 27.02 - Definitions
- § 27.03 - Animal Health
- § 27.04 - Personnel Health
- § 27.05 - Standards for Grade "A" Raw Milk for Pasteurization, Ultra Pasteurization and Aseptic Processing
- § 27.06 - Standards for Grade "A" Raw Milk for Retail Sale
- § 27.07 - Sanitation Requirements For Grade "A" Raw Milk
- § 27.08 - Additional Requirements For Grade "A" Raw Milk For Retail Sale
- § 27.09 - Review of Plans for Construction or Remodeling of Milking Centers
- § 27.10 - Administration and Enforcement
- § 27.11 - Certificate of Registration: Issuance
- § 27.12 - Inspections
- § 27.13 - Examination of Milk
- § 27.14 - Enforcement Standards
- § 27.15 - Hearings
- § 27.16 - Certificate: Suspension or Revocation
- § 27.17 - Orders for Suspension or Revocation
- § 27.18 - Certificate: Reinstatement after Suspension
- § 27.19 - Grade A Fluid Milk from Outside the Commonwealth
- § 27.20 - Severability
- § 27.21 - Adoption of the Appendixes to the Grade "A" Pasteurized Milk Ordinance (PMO)
Notes
REGULATORY AUTHORITY
330 CMR 27.00: M.G.L. c. 94, § 13.
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