Ohio Admin. Code 4301:1-1-03 - Wine requirements
(A) Every wine manufacturer, supplier,
importer, bottler, or wholesale distributor operating in the state of Ohio
shall have the appropriate federal permit or certificate, in effect, issued by
the tax and trade bureau of the United States department of the
treasury.
(B) Enforcement
(1) Samples required. Every wine
manufacturer, supplier, importer, bottler, wholesale distributor, or retail
permit holder shall furnish, upon demand of and without cost to the commission
or division, samples of all wines upon its premises for analysis.
(2) Suspension or revocation. The license or
authorization to operate of any wine manufacturer, supplier, importer, bottler,
wholesale distributor, or retail permit holder may be suspended or revoked,
upon proof of violation of any of the provisions of agency 4301 of the
Administrative Code, as provided by the laws of this state.
(C) Minimum price: This paragraph
reflects the policy and intent of the commission to maintain effective control
over the sale and distribution of wine, an alcoholic beverage, and to prevent
abuses caused by the disorderly and unregulated sale of wine. Mandatory price
markups: prevent aggressive sales practices that improperly stimulate purchase
and consumption, thereby endangering the state's efforts to promote
responsible, and discourage intemperate, consumption of alcoholic beverages;
eliminate discriminatory sales practices that threaten the survival of
wholesale distributors and retail permit holders; preserve orderly competition;
ensure fair prices over the long term; assure adequate consumer choice; and
promote compliance with Ohio law and rule.
(1)
This rule shall apply to all sales of wine, not for consumption on the premises
where sold and in sealed containers, by manufacturers, suppliers, importers,
bottlers, wholesale distributors, and retail permit holders.
(2) Pricing:
(a) Manufacturers, suppliers, and importers
shall sell to wholesale distributors at the "wholesale invoice cost."
(b) Wholesale distributors shall sell to
retail permit holders at no less than the
"minimum retail invoice cost," which shall be computed by adding a markup of
not less than thirty-three and one-third per cent to the "wholesale invoice
cost," including freight and taxes.
, except that B-5 permit holders may sell to B-2 or B-5
permit holders at no less than the "wholesale invoice cost."
(c)
Retail permit
holders and A-1-A permit
Permit holders
shall sell to consumers at no less than the "minimum retail selling price,"
which shall be computed by adding a markup of not less than fifty per cent to
the "minimum retail invoice cost."
(d) A-2, B-2, and B-5 permit
holders, selling to retail permit holders or A-1- A permit holders, must sell
at no less than the "minimum retail invoice cost."
(e) A-2, B-2, and B-5 permit holders
selling to consumers must sell at no less than the "minimum retail selling
price."
(f) B-5 permit holders must sell to
B-2 and B-5 permit holders at no less than the "wholesale invoice
cost."
(3) No bottled wine of any kind or
description, whether bearing a brand name or private label, shall be imported
into or bottled in Ohio and sold or distributed in this state
by retail permit holders unless registered
for sale in Ohio and a price schedule is in effect. The price schedule shall be
in writing and shall contain with respect to each item or brand listed (item or
brand means each different type of wine, each different brand, and each
different container size) the exact brand or trade name, size or capacity of
the container or bottle, kind, and type of wine, the number of bottles or
containers contained in each case, and the container and case price to all
wholesale and retail permit holders.
(a) The
price listed in the price schedule shall be individual for each item or brand
and not in any combination with any other item or brand.
(b) A price schedule shall be created and
maintained by each manufacturer, supplier, importer, bottler, and wholesale
distributor of bottled wine in this state. The price schedule shall be created
quarterly on or before the tenth day of December, the tenth day of March, the
tenth day of June, and the tenth day of September of each calendar year. The
price schedule, as provided herein, shall be effective on the first day of the
calendar month following the date of creation.
(c) In the event that a person required to
create and maintain a price schedule, as provided herein, determines to make no
change in any items or prices listed in the last schedule, and no change in the
price of any listed item as required by this rule, then such prices listed in
the schedule previously created and in effect shall remain in effect for each
quarterly period thereafter until a revised schedule is created for a
subsequent quarterly period.
(d)
All price schedules shall be subject to inspection by the division and shall
not be considered confidential.
(e)
Every manufacturer, supplier, importer, bottler, and wholesale distributor that
sells, imports, or distributes bottled wine in Ohio shall create and maintain a
price schedule, which shall contain:
(i) The
name of every brand of wine to be sold in this state;
(ii) The kind and type of wine, size of
container, and the alcoholic content thereof;
(iii) The wholesale invoice cost, minimum
retail invoice cost, or minimum retail selling price of the wine, as applicable
to that person, and as allowed that person under Ohio law and rule;
(iv) Prices for all such wine for single
bottles or containers and in case lot quantities. The minimum retail selling
price for single bottles or containers shall be fifty per cent over the minimum
retail invoice cost.
(4) Every manufacturer, supplier, importer,
bottler, or wholesale distributor shall furnish to each
A-1-A, B-2, or B-5 permit holder who
purchases any brand of wine for resale to retail permit holders, a copy of its
price schedule for the current period for which such price schedule is
effective.
(5) No manufacturer,
supplier, importer, bottler, or wholesale distributor shall sell or distribute
wine in Ohio, for resale
by retail permit holders, wine at a price
less than the minimum retail invoice cost for the size of container, type, or
kind of wine.
(6) No
retail permit holder shall buy wine from a
manufacturer, supplier, importer, bottler, or wholesale distributor at a price
less than the listed minimum retail invoice cost set forth in the seller's
price schedule for the size of container, type, or kind of wine.
(7) No retail permit holder shall sell wine at a price
less than the listed minimum retail selling price set forth in that person's
price schedule for such wine.
(8)
The following sales and purchases at prices below the minimum price prescribed
by this rule shall not be deemed a violation of this rule:
(a) Sales of wine made by the owner thereof
for the purpose of going out of business or in liquidating the
business.
(b) Close-out sales:
discontinuance of the sale of an item or brand of wine that has been in the
inventory of a B-2, B-5, C-2, D-2 or Class D-5
type of permit holder for a period of at least
six months from date of the last invoice for the purchase of such item or brand
of wine. The permit holder must keep a price schedule and complete
documentation of each close-out sale available for inspection upon demand by
the division for a minimum of twelve months following the close-out sale. The
permit holder may not repurchase the same product, item, or brand of wine for a
period of one year from the date of the close-out sale.
(9) Differential pricing practices: manner
and frequency of price changes for wine.
(a)
Manufacturers, suppliers, importers, bottlers, and wholesale distributors who
sell wine to wholesale distributors must give thirty days written notice of any
price change to all wholesale distributors to whom they sell their products
before initiating the price change. Within five days of receiving said notice,
not including Saturday or Sunday, the wholesale distributor must give notice of
any resulting price change to its retail accounts.
(b) No manufacturer, supplier, importer,
bottler, or wholesale distributor of wine may fix the price to be charged for
any package by any other permit holder.
(c) No manufacturer, supplier, importer,
bottler, or wholesale distributor of wine may differentiate the price of wine
sold to wholesale distributors except when such price differentials are based
on reasonable business grounds. A differential price may not be based on a
wholesale distributor's refusal to participate in a price promotion. No
manufacturer, supplier, importer, bottler, or wholesale distributor of wine may
require a wholesale distributor, and no wholesale distributor of wine may
require a retail permit holder, to
participate in any price promotion.
(10) The commission may suspend or revoke the
license or authorization to operate of any manufacturer, supplier, importer,
bottler, wholesale distributor, or retail permit holder in Ohio who advertises,
offers for sale, ships, sells, or buys bottled wine at a price less than that
prescribed by this rule or stipulated in a price schedule, or who violates any
provision of this rule.
Notes
Promulgated Under: 119.03
Statutory Authority: 4301.03
Rule Amplifies: 4301.13
Prior Effective Dates: 02/01/1971, 06/20/2002, 08/27/2007, 06/29/2018
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