58 Pa. Code § 147.326 - Carcass handling
(a) Each
deer harvested shall have the entrails removed at a suitable location away from
where the animal was taken.
(b)
Each deer shall be tagged or marked with a tag supplied by the
Commission.
(c) Due care shall be
taken with each carcass to preserve the meat for human consumption.
(d) Deer suitable for human consumption shall
be utilized through a food bank or needy family or as otherwise determined by
the Director.
(e) Antlers from deer
taken under the authority of this permit shall be submitted to the Commission
for disposal by the Director.
Notes
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