Utah Admin. Code R392-101-8 - Exempt Establishments

The following food establishment types are not subject to the requirements of this rule:

(1) a special event sponsored by a municipal or nonprofit civic organization, including a food booth at a school sporting event, a little league athletic event, or a church function;

(2) a temporary food service event approved by a local health department;

(3) a vendor or other food establishment that serves only commercially prepackaged foods and beverages;

(4) a private home not used as a commercial food service establishment, except for a microenterprise home kitchen;

(5) a health care facility licensed under Chapter 21, Health Care Facility Licensing and Inspection Act;

(6) a bed and breakfast establishment at which the only meal served is a continental breakfast;

(7) a residential child care provider;

(8) a child care provider and program licensed under Chapter 39, Utah Child Care Licensing Act;

(9) a residential care facility as defined in this rule;

(10) a back country outfitter food establishment;

(11) a free event sponsored by a charitable organization; and

(12) a lowest risk permitted food establishment category, as determined by the local health officer, according to the following risk assessment evaluation:

(a) the food establishment does not serve a time or temperature control food or use it as an ingredient in a food that is served; or

(b) the food establishment may serve a time or temperature control food or use it as an ingredient in a food that is served, but there is no cook step in any food preparations.

Notes

Utah Admin. Code R392-101-8

Amended by Utah State Bulletin Number 2020-19, effective 9/15/2020 Amended by Utah State Bulletin Number 2022-13, effective 6/21/2022