Wash. Admin. Code § 296-307-10825 - Agricultural employer duties-40 C.F.R., Sec. 170.309
Agricultural employers must:
(1) Ensure that any pesticide is used in a
manner consistent with the pesticide product labeling, including the
requirements of this part, when applied on the agricultural
establishment.
(2) Ensure that each
worker and handler subject to this part receives the protections required by
this part.
(3) Ensure that any
handler and any early entry worker is at least 18 years old.
(4) Provide to each person, including labor
contractors, who supervises any workers or handlers, information and directions
sufficient to ensure that each worker and handler receives the protections
required by this part. Such information and directions must specify the tasks
for which the supervisor is responsible in order to comply with the provisions
of this part.
(5) Require each
person, including labor contractors, who supervises any workers or handlers, to
provide sufficient information and directions to each worker and handler to
ensure that they can comply with the provisions of this part.
(6) Provide emergency assistance in
accordance with this subsection. If there is reason to believe that a worker or
handler has experienced a potential pesticide exposure during his or her
employment on the agricultural establishment or shows symptoms similar to those
associated with acute exposure to pesticides during or within 72 hours after
his or her employment on the agricultural establishment, and needs emergency
medical treatment, the agricultural employer must do all of the following
promptly after learning of the possible poisoning or injury:
(a) Make available to that person prompt
transportation from the agricultural establishment, including any worker
housing area on the establishment, to an operating medical care facility
capable of providing emergency medical treatment to a person exposed to
pesticides.
(b) Provide all of the
following information to the treating medical personnel, and upon request to
the worker or handler:
(i) Copies of the
applicable safety data sheet(s)(SDS) and the product name(s), EPA registration
number(s) and active ingredient(s) for each pesticide product to which the
person may have been exposed.
(ii)
The circumstances of application or use of the pesticide on the agricultural
establishment.
(iii) The
circumstances that could have resulted in exposure to the pesticide.
(iv) Antidote, first aid and other medical
information from the product labeling.
(7) Ensure that workers or other persons
employed or supervised by the agricultural establishment do not clean, repair,
or adjust pesticide application equipment, unless trained as a handler under
WAC 296-307-11205. Before allowing
any person not directly employed or supervised by the agricultural
establishment to clean, repair, or adjust equipment that has been used to mix,
load, transfer, or apply pesticides, the agricultural employer must assure that
pesticide residues have been removed from the equipment if feasible and must
provide all of the following information to such person:
(a) Pesticide application equipment may be
contaminated with pesticides.
(b)
The potentially harmful effects of exposure to pesticides.
(c) Procedures for handling pesticide
application equipment and for limiting exposure to pesticide
residues.
(d) Personal hygiene
practices and decontamination procedures for preventing pesticide exposures and
removing pesticide residues.
(8) Display, maintain, and provide access to
pesticide safety information and pesticide application and hazard information
that is legible and in accordance with WAC
296-307-10830. If workers or
handlers are on the establishment and within the last 30 days a pesticide
product has been used or a restricted-entry interval for such pesticide has
been in effect on the establishment.
(9) Ensure that before a handler uses any
equipment for mixing, loading, transferring, or applying pesticides, the
handler is instructed in the safe operation of such equipment.
(10) Ensure that before each day of use,
equipment used for mixing, loading, transferring, or applying pesticides is
inspected for leaks, clogging, and worn or damaged parts, and any damaged
equipment is repaired or replaced.
(11) The agricultural employer must notify a
commercial pesticide handler employer (CPHER) of any specific locations and
descriptions of those treated areas and any restrictions on entering the
treated areas with restricted-entry intervals (REIs) in effect whenever:
(a) A handler employed by a CPHER will be on
the agricultural establishment; and
(b) The CPHER handler may be in or walk
within a quarter mile of any pesticide treated area with restricted-entry
interval (REI) in effect.
(12) Ensure that workers do not enter any
area on the agricultural establishment where a pesticide has been applied until
the applicable pesticide application and hazard information for each pesticide
product applied to that area is displayed in accordance with WAC
296-307-10830(2)
and until after the restricted-entry
interval has expired and all treated area warning signs have been removed or
covered, except for entry permitted by WAC
296-307-11410.
(13) Provide any records or other information
required by this section for inspection and copying upon request by an employee
of EPA, or any duly authorized representatives of the Washington state
department of agriculture or department of labor and industries.
(14) Pesticide safety, application, and
hazard information must remain legible at all times when the information is
required to be displayed. This information must be in accordance with WAC
296-307-10830.
Notes
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