010-3 Wyo. Code R. §§ 3-8 - Fluid Milk and Milk Products
(a) Fluid milk and
milk products shall be obtained from sources that comply with Grade A standards
as specified in the United States Public Health Service/FDA Grade A Pasteurized
Milk Ordinance.
(b) Fluid and dry
milk and milk products complying with Grade A standards as specified in United
States Public Health Service/FDA Grade A Pasteurized Milk Ordinance shall be
obtained pasteurized.
(c) Frozen
milk products, such as ice cream, shall be obtained pasteurized as specified in
21 CFR
135 - Frozen Desserts.
(d) Cheese shall be obtained pasteurized
unless alternative procedures to pasteurization are specified in the CFR, such
as 21 CFR
133 - Cheeses and Related Cheese Products,
for curing certain cheese varieties.
(e) Grade A milk and milk for manufacturing
purposes shall meet the requirements of the United States Public Health
Service/FDA Grade A Pasteurized Milk Ordinance and Grade A Condensed and Dry
Milk Ordinance.
(f) Milk produced
for processing and manufacturing into products for human consumption shall meet
the requirements of the United States Department of Agriculture/Agriculture
Marketing Service Milk for Manufacturing Purposes and its Production and
Processing.
(g) Unpasteurized milk
and products made from unpasteurized milk (except cheese qualifying under
subsection (d)) may not be sold, delivered, served, or provided for human
consumption.
(i) This subsection
does not apply to individuals who obtain milk from animals owned by them,
members of their family, or their employer and who furnish raw milk or products
made from raw milk only to members of their family or non-paying
guests.
Notes
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