Ariz. Admin. Code § R3-2-703 - Seasonal Self-inspection Certificate
A. Exhibition cattle,
sheep, goats, and swine.
1. An
applicant for a seasonal self-inspection certificate prescribed under A.R.S.
§
3-1346
shall request a seasonal self-inspection certificate from the Department. The
applicant shall provide the following information, as applicable:
d
e. Permit number and Certificate of Veterinary
Inspection number for livestock imported from another state;
e
f. Name
of seller and self-inspection certificate number or Department inspection
certificate number for livestock purchased from an Arizona seller;
and
f
g. Signature and date of signature of the owner or
lessee. If the owner or lessee is under 18 years of age, a signature of the
parent or guardian and date of signature are required.
a. Name, mailing address, physical address if
different from mailing address, telephone number, and email address;
b. Name of 4-H or FFA group, and group
leader;
c. Physical description of
livestock;
d. Official
identification of livestock, except for native cattle born and raised in
Arizona;
2. The Department employee who records the
information required in subsection (A)(1) shall advise the applicant of the
required fee prescribed under A.R.S. §
3-1346(A).
The Department shall issue a seasonal self-inspection certificate upon receipt
of the fee.
3. An exhibitor shall
provide the following information, as applicable, on a seasonal self-inspection
certificate whenever livestock subject to seasonal self-inspection is moved or
ownership is transferred:
a. Name, address,
telephone number, email address, and signature;
b. Date of movement;
c. Name of exhibition and location;
d. Final disposition of the livestock (sale,
death, or retention) and date of occurrence; and
e. If the livestock is sold, name, address,
and phone number of purchaser (person or slaughter plant).
4. The holder of a seasonal self-inspection
certificate shall return the certificate to the Department within two weeks of
the sale or slaughter of the livestock or at the end of the show season if the
livestock is retained.
Notes
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