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  1. LII
  2. State Regulations
  3. California Code of Regulations
  4. Title 3 - Food and Agriculture
  5. Division 2 - Animal Industry
  6. Chapter 4 - Meat Inspection
  7. Subchapter 1
  8. Article 4 - Ante-Mortem Inspection

Article 4 - Ante-Mortem Inspection

  • State Regulations
  • Compare
  1. § 903 - Ante-Mortem Inspection in Pens of Official Establishments
  2. § 903.1 - Livestock Suspected of Being Diseased or Affected with Certain Conditions; Identifying Suspects; Disposition on Post-Mortem Inspection or Otherwise
  3. § 903.2 - Dead, Dying, Disabled, or Diseased Livestock
  4. § 903.3 - Livestock Showing Symptoms of Certain Metabolic, Toxic, Nervous, or Circulatory Disturbances, Nutritional Imbalances, or Infectious or Parasitic Diseases
  5. § 903.4 - Swine; Disposal Due to Hog Cholera
  6. § 903.5 - Epithelioma of the Eye
  7. § 903.6 - Livestock Affected with Anthrax; Cleaning and Disinfection of Infected Livestock Pens and Driveways
  8. § 903.7 - Cattle Affected with Anasarca and Generalized Edema
  9. § 903.8 - Swine Erysipelas
  10. § 903.9 - Onset of Parturition
  11. § 903.10 - Vaccine Livestock
  12. § 903.11 - Emergency Slaughter
  13. § 903.12 - Disposition of Condemned Livestock
  14. § 903.13 - Brucellosis-Reactor Goats
  15. § 903.14 - Vesicular Diseases
  16. § 903.15 - Livestock Suspected of Biological Residues
  17. § 903.16 - Livestock Used for Research
  18. § 903.17 - Official Marks and Devices for Purposes of Ante-Mortem Inspection

State regulations are updated quarterly; we currently have two versions available. Below is a comparison between our most recent version and the prior quarterly release. More comparison features will be added as we have more versions to compare.


No prior version found.

State Regulations Toolbox



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