Or. Admin. Code § 411-054-0200 - Residential Care Facility Building Requirements
A residential care facility (RCF) and a conversion facility (CF), as defined by OAR 411-054-0005, shall be built to the following requirements and may have individual or shared living units, unless specifically exempted.
(1)
Applicability for 411-054-0200 shall apply to the
following:
(a) A RCF not licensed prior to
01/15/2015, with the exception of
411-054-0200(5)(a)
related to lockable doors. This will apply to all existing and new construction
on the effective date as indicated.
(b) A major alteration to a RCF for which
plans were not submitted to Facilities, Planning, and Safety (FPS) prior to
01/15/2015; or
(c) OAR
411-054-0200 shall apply only to
the major alteration and shall not apply to any other area of the
facility.
(2) BUILDING
CODES. Each RCF must meet the requirements of the facility standards set forth
in these rules and with the building codes in effect at the time of original
licensure.
(a) Subsequent modifications made
to a RCF after original licensure, including, but not limited to demolition,
remodeling, construction, maintenance, repair, or replacement must comply with
all applicable state and local building, electrical, plumbing, and zoning codes
in place at the time of the modification.
(b) If a change in use and building code
occupancy classification occurs, license approval shall be contingent on
meeting the requirements of the building codes.
(c) A RCF must comply with FPS program
requirements for submission of building drawings and specifications as
described in OAR 333-675-0000 through
333-675-0050.
(3) GENERAL BUILDING EXTERIOR.
(a) All exterior pathways and accesses to the
RCF common-use areas, entrance, and exit ways must be made of hard, smooth
material, be accessible, and maintained in good repair.
(b) A RCF must take measures to prevent the
entry of rodents, flies, mosquitoes, and other insects. There must be locked
storage for all poisons, chemicals, rodenticides, and other toxic materials.
All materials must be properly labeled.
(c) RCF grounds must be kept orderly and free
of litter and refuse. Garbage must be stored in covered refuse
containers.
(d) As described in OAR
411, division 057, memory care communities licensed as a RCF must be located on
the ground floor. A CF cannot be endorsed as a memory care community.
(e) A RCF must provide storage for all
maintenance equipment, including yard maintenance tools, if not provided by a
third-party contract.
(f) A RCF
must provide an accessible outdoor recreation area. The outdoor recreation area
must be available to all residents. Lighting must be equal to a minimum of five
foot candles. Memory Care Communities must provide residents with direct access
to a secure outdoor recreation area as described in OAR chapter 411, division
057.
(g) Outdoor perimeter fencing
may not be secured to prevent exit unless the RCF has written approval from the
Department for an exception or the RCF is in compliance with OAR chapter 411,
division 057 (Memory Care Communities) or OAR
309-019-0100 through
309-019-0220.
(h) A RCF must have an entry and exit drive
to and from the main building entrance that allows for a vehicle to pick up and
drop off residents and mail deliveries without the need for vehicles to back
up.
(4) GENERAL BUILDING
INTERIOR. The design of a RCF must emphasize a residential appearance while
retaining the features required to support special resident needs as outlined
in this rule.
(a) RECEPTION AREA. A reception
area must be visible and accessible to residents and visitors when entering the
doors of the main entrance to the RCF.
(b) CORRIDORS. Resident-use areas and units
must be connected through temperature controlled common corridors.
(A) Resident-use corridors exceeding 20 feet
in length to an exit or common-use area, must have a minimum width of 72
inches. A CF may request an exception to this requirement, which shall be
reviewed and decided on a case-by-case basis.
(B) Corridors shall not exceed 150 feet in
length from any resident unit to a seating or other common-use area. A CF may
request an exception to this requirement, which shall be reviewed and decided
on a case-by-case basis.
(C)
Handrails must be installed at one or both sides of resident-use
corridors.
(c) FLOORS.
(A) Hard surface floors and base must be free
from cracks and breaks.
(B)
Carpeting and other floor materials must be constructed and installed to
minimize resistance for passage of wheelchairs and other ambulation
aids.
(C) Thresholds and floor
junctures must be maintained to allow for the passage of wheelchairs and to
prevent a tripping hazard.
(d) INTERIOR DOORS. Lever-type door handles
must be provided on all doors used by residents.
(e) EXIT DOORS. Exit doors may not include
locks that delay evacuation except as specified by the building codes. Such
locks may not be installed except with written approval of the Department.
(A) Exit doors may not include locks that
prevent evacuation.
(B) If an
electronic code must be entered to use an exit door that code must be clearly
posted for residents, visitors, and staff use.
(f) WALLS AND CEILINGS. Walls and ceilings
must be cleanable in kitchen, laundry, and bathing areas. Kitchen walls must be
finished smooth per OAR
333-150-0000 (Food Sanitation
Rules).
(g) ELEVATORS. A RCF with
residents on more than one floor must provide at least one elevator that meets
Oregon Elevator Specialty Code (OESC) requirements.
(h) The interior of the facility must be free
from unpleasant odors.
(i) All
interior and exterior materials and surfaces (e.g., floors, walls, roofs,
ceilings, windows, and furniture) and all equipment necessary for the health,
safety, and comfort of the resident will be kept clean and in good
repair.
(5) RESIDENT
UNITS. Resident units may be limited to a bedroom only, with bathroom
facilities centrally located off common corridors. Each resident unit shall be
limited to not more than two residents.
(a)
Resident units must have a lockable door with lever type handles, effective
01/15/2017. This applies to all existing and new construction.
(b) For bedroom units, the door must open to
an indoor, temperature controlled common-use area or common corridor. Residents
may not enter a room through another resident's bedroom.
(c) Resident units must include a minimum of
80 square feet per resident, exclusive of closets, vestibules, and bathroom
facilities and allow for a minimum of three feet between beds;
(d) All resident bedrooms must be accessible
for individuals with disabilities and meet the requirements of the building
codes. Adaptable units are not acceptable.
(e) A lockable storage space (e.g., drawer,
cabinet, or closet) must be provided for the safekeeping of a resident's small
valuable items and funds. Both the administrator and resident may have
keys.
(f) WARDROBE CLOSET. A
separate wardrobe closet must be provided for each resident's clothing and
personal belongings. Resident wardrobe and storage space must total a minimum
volume of 64 cubic feet for each resident. The rod must be adjustable for
height or fixed for reach ranges per building codes. In calculating useable
space closet height may not exceed eight feet and a depth of two
feet.
(g) WINDOWS.
(A) Each sleeping and living unit must have
an exterior window that has an area at least one-tenth of the floor area of the
room. A CF must have at least one exterior window with a minimum size of 8
square feet per resident.
(B) Unit
windows must be equipped with curtains or blinds for privacy and control of
sunlight.
(C) Operable windows must
be designed to prevent accidental falls when sill heights are lower than 36
inches and above the first floor.
(h) RESIDENT UNIT BATHROOMS. If resident
bathrooms are provided within a resident unit, the bathroom must be a separate
room and include a toilet, hand wash sink, mirror, towel bar, and storage for
toiletry items. The bathrooms must be accessible for individuals who use
wheelchairs.
(i) UNIT KITCHENS. If
cooking facilities are provided in resident units, cooking appliances must be
readily removable or disconnect-able and the RCF must have and carry out a
written safety policy regarding resident-use and nonuse. A microwave is
considered a cooking appliance.
(6) COMMON-USE AREAS.
(a) BATHING FACILITIES. Centralized bathing
fixtures must be provided at a minimum ratio of one tub or shower for each ten
residents not served by fixtures within their own unit.
(A) At least one centralized shower or tub
must be designed for disabled access without substantial lifting by
staff.
(B) Bathing facilities must
be located or screened to allow for resident privacy while bathing and provide
adequate space for an attendant.
(C) A slip-resistant floor surface in bathing
areas is required.
(D) Grab bars
must be provided in all resident showers.
(E) Showers must be equipped with a hand-held
showerhead and a cleanable shower curtain.
(b) TOILET FACILITIES. Toilet facilities must
be located for resident-use at a minimum ratio of one to six residents for all
residents not served by toilet facilities within their own unit. Toilet
facilities must include a toilet, hand wash sink, and mirror.
(A) Toilet facilities for all of the licensed
resident capacity must be accessible to individuals with disabilities in
accordance with the building codes.
(B) A RCF licensed for more than 16 residents
must provide at least one separate toilet and hand wash lavatory for staff and
visitor use.
(c) DINING
AREA. The dining area must be provided with the capacity to seat 100 percent of
the residents. The dining area must provide a minimum of 22 square feet per
resident for seating, exclusive of serving carts and other equipment or items
that take up space in the dining area. A RCF must have policies and equipment
to assure food is served fresh and at proper temperatures. If a CF provides a
minimum of 30 square feet per resident for a combined dining, activities, and
living area, the CF may apply for an exception to this subsection.
(d) SOCIAL AND RECREATION AREAS. A RCF must
include lounge and activity areas for social and recreational use totaling a
minimum of 15 square feet per resident. If a CF provides a minimum of 30 square
feet per resident for a combined dining, activities, and living area, the CF
may apply for an exception to this subsection.
(e) COOKING STOVE. If a stove is provided in
the activities or common-use area, and is available for resident-use, a keyed,
remote switch, or other safety device must be provided to ensure staff
control.
(7) SUPPORT
SERVICE AREAS.
(a) MEDICATION STORAGE. A RCF
must have a locked and separate closed storage area for medications, supportive
of the distribution system utilized including:
(A) A method for refrigeration of perishable
medications that provides for locked separation from stored food
items;
(B) Medications must be
stored in an area that is separate from any poisons, hazardous material, or
toxic substance; and
(C) A RCF
licensed for more than 16 residents must provide a medication sink.
(b) HOUSEKEEPING AND SANITATION.
(A) A RCF must have a secured janitor closet
for storing supplies and equipment, with a floor or service sink.
(B) The wall base shall be continuous and
coved with the floor, tightly sealed to the wall, and constructed without voids
that can harbor insects or moisture.
(c) LAUNDRY FACILITIES. Laundry facilities
may be located to allow for both resident and staff use, when a time schedule
for resident-use is provided and equipment is of residential type. When the
primary laundry is not in the building or suitable for resident-use, a RCF must
provide separate resident-use laundry facilities. A CF is not required to
provide resident-use laundry services.
(A)
Laundry facilities must be operable and at no additional cost to the
resident.
(B) Laundry facilities
must have space and equipment to handle laundry-processing needs. Laundry
facilities must be separate from food preparation and other resident-use
areas.
(C) On-site laundry
facilities, used by staff for facility and resident laundry, must have capacity
for locked storage of chemicals and equipment.
(D) The wall base shall be continuous and
coved with the floor, tightly sealed to the wall, and constructed without voids
that can harbor insects or moisture.
(d) SOILED LINEN PROCESSING. For the purpose
of this rule, "soiled linens and soiled clothing," means linens or clothing
contaminated by an individual's bodily fluids (for example, urine, feces, or
blood).
(A) There must be a separate area
with closed containers that ensure the separate storage and handling of soiled
linens and soiled clothing. There must be space and equipment to handle soiled
linen and soiled clothing processing needs that is separate from regular linens
and clothing.
(B) Arrangement must
provide a one-way flow of soiled linens and soiled clothing from the soiled
area to the clean area and preclude potential for contamination of clean linens
and clothing.
(C) The soiled linen
room or area, must include a flushing rim clinical sink with a handheld rinsing
device and a hand wash sink or lavatory.
(D) When washing soiled linens and soiled
clothing, washers must have a minimum rinse temperature of 140 degrees
Fahrenheit unless a chemical disinfectant is used.
(E) Personnel handling soiled laundry must be
provided with waterproof gloves.
(F) Covered or enclosed clean linen storage
must be provided and may be on shelves or carts. Clean linens may be stored in
closets outside the laundry area.
(G) The wall base shall be continuous and
coved with the floor, tightly sealed to the wall, and constructed without voids
that can harbor insects or moisture.
(e) KITCHEN AND FOOD STORAGE. Kitchen
facilities and equipment in residential care facilities with a capacity of 16
or fewer may be of residential type except as required by the building codes.
Residential care facilities licensed for a capacity of more than 16, must
comply with OAR 333-150-0000 (Food Sanitation
Rules). The following are required:
(A) Dry
storage space, not subject to freezing, for a minimum one-week supply of staple
foods.
(B) Refrigeration and
freezer space at proper temperature to store a minimum two days' supply of
perishable foods.
(C) Storage for
all dishware, utensils, and cooking utensils used by residents must meet OAR
333-150-0000 (Food Sanitation
Rules).
(D) In facilities licensed
to serve 16 or fewer residents, a dishwasher must be provided (may be
residential type) with a minimum final rinse temperature of 140 degrees
Fahrenheit (160 degrees recommended), unless a chemical disinfectant is used in
lieu of the otherwise required water temperature. In facilities of 17 or more
capacity, a commercial dishwasher is required meeting OAR
333-150-0000 (Food Sanitation
Rules).
(E) In residential care
facilities with a capacity of 16 or fewer, a two compartment sink or separate
food preparation sink and hand wash lavatory must be provided. In residential
care facilities with 17 or more capacity, a triple pot wash sink (unless all
pots are sanitized in the dishwasher), a food prep sink, and separate hand wash
lavatory must be provided.
(F) Food
preparation and serving areas must have smooth and cleanable
counters.
(G) Stove and oven
equipment for cooking and baking needs.
(H) Storage in the food preparation area for
garbage must be enclosed and separate from food storage.
(I) Storage for a mop and other cleaning
tools and supplies used for dietary areas must be separate from those used in
toilet rooms, resident rooms, and other support areas. In residential care
facilities with a capacity of 17 or more, a separate janitor closet or alcove
must be provided with a floor or service sink and storage for cleaning tools
and supplies.
(J) Storage must be
available for cookbooks, diet planning information, and records.
(K) The wall base shall be continuous and
coved with the floor, tightly sealed to the wall, and constructed without voids
that can harbor insects or moisture.
(8) HEATING AND VENTILATION SYSTEMS. A RCF
must have heating and ventilation systems that comply with the building codes
in effect at the time of facility construction.
(a) TEMPERATURE. For all areas occupied by
residents, design temperature for construction must be 75 degrees Fahrenheit.
(A) A RCF must provide heating systems
capable of maintaining 70 degrees Fahrenheit in resident areas. Required
minimum temperatures are no less than 70 degrees Fahrenheit during the day and
60 degrees Fahrenheit during sleeping hours.
(B) During times of extreme summer heat, fans
must be made available when air conditioning is not provided.
(b) EXHAUST SYSTEMS. All toilet
and shower rooms must be equipped with a mechanical exhaust fan or central
exhaust system that discharges to the outside.
(c) FIREPLACES, FURNACES, WOODSTOVES, AND
BOILERS. Where used, installation must meet standards of the building codes in
effect at the time of construction. The glass and area surrounding the
fireplace must not exceed 120 degrees Fahrenheit.
(d) WALL HEATERS. Covers, grates, or screens
of wall heaters and associated heating elements may not exceed 120 degrees
Fahrenheit when they are installed in locations that are subject to incidental
contact by people or with combustible material. Effective 01/15/2015, wall
heaters are not acceptable in new construction or remodeling.
(9) PLUMBING SYSTEMS. Plumbing
systems must conform to the building codes in effect at the time of facility
construction.
(a) Hot water temperature in
residents' units must be maintained within a range of 110 - 120 degrees
Fahrenheit.
(b) Hot water
temperatures serving dietary areas must meet OAR
333-150-0000 (Food Sanitation
Rules).
(c) An outside area drain
and hot and cold water hose bibs must be provided for sanitizing laundry carts,
food carts, and garbage cans.
(10) ELECTRICAL REQUIREMENTS.
(a) WIRING SYSTEMS. All wiring systems must
meet the building codes in effect at the date of installation and shall be
maintained and in good repair.
(b)
The use of extension cords and other special taps is not allowed.
(c) LIGHTING. Lighting fixtures must be
provided in each resident bedroom and bathroom, and be switchable and near the
entry door.
(A) Each resident bedroom must
have illumination of at least 20-foot candles measured at three feet above the
floor for way finding from the room entrance, to each bed, and to the adjoining
toilet room, if one exists.
(B)
Lighting in toilet rooms and bathing facilities used by residents must be at
least 50-foot candles, measured at the hand wash sink and three feet above the
shower floor with the curtain open.
(C) Corridor lighting must equal a minimum of
20-foot candles measured from the floor.
(D) Table height lighting in dining rooms
must equal a minimum of 25-foot candles, without light from windows.
(11) CALL SYSTEM. A RCF
must provide a call system that connects resident units to the care staff
center or staff pagers. Wireless call systems are allowed.
(a) A manually operated emergency call system
must be provided in each toilet and bathing facility used by residents and
visitors.
(b) EXIT DOOR ALARMS. An
exit door alarm or other acceptable system must be provided for security
purposes and to alert staff when residents exit the RCF. The door alarm system
may be integrated with the call system.
(c) Security devices intended to alert staff
of an individual resident's potential elopement may include, but not be limited
to, electronic pendants, bracelets, pins.
(12) TELEPHONES. Adequate telephones must be
available for resident, staff, and visitor use, including those individuals who
have physical disabilities. If the only telephone is located in a staff area,
it must be posted that the telephone is available for normal resident-use at
any time and that staff shall ensure the resident's uninterrupted privacy.
Staff may provide assistance when necessary or requested.
(13) TELEVISION ANTENNA OR CABLE SYSTEM. A
RCF must provide a television antenna or cable system with an outlet in each
resident unit.
Notes
Statutory/Other Authority: ORS 410.070 & 443.450
Statutes/Other Implemented: ORS 443.400 - 443.455 & 443.991
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